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Books available for review, new issue contents etc. - Hospitality & Society
Peter Lugosi
Thu, 15 Dec 2016 11:03:46 +0000
554 lines
Call for papers: Innovation in the food and beverage industry
Emma Leverton
Mon, 5 Dec 2016 16:19:45 +0000
670 lines
Eating the Ocean
Charlotte Anderson
Fri, 2 Dec 2016 14:10:26 +0000
1102 lines
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