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Conference: 'Sustainable Food Systems < > Sustainable Diets'
Raffaele Matacena
Sat, 25 May 2019 12:07:42 +0100
36 lines
Now accepting submissions
Katherine Davison
Thu, 23 May 2019 10:07:37 +0000
480 lines
Re: Workshop Crafting and Tasting Issues in Everyday Human-Food Interactions
Marketa Dolejsova
Mon, 13 May 2019 12:28:54 +0100
20 lines
Workshop Crafting and Tasting Issues in Everyday Human-Food Interactions
MaTerie
Thu, 9 May 2019 13:20:44 +0100
62 lines
Scheherazade's Feasts by Habeeb Salloum, Muna Salloum & Leila Salloum Elias
Rachel Shand
Wed, 8 May 2019 10:45:31 +0000
2720 lines
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